Wednesday, August 12, 2009

Kheer

Kheer
Boil milk 1 ltr and then add 50 gm of Chawal (soaked) and then simmer till Chawal become soft and thoroughly mixed. Add sugar and Elaichi powder, etc. Need to stir occassionally.

Chocolate Pudding.
Bring milk to boil and add sugar. In seperate container mix corn flour with cold milk and add this to boiling milk and sugar thing. keep stirring till it becomes thick. add coc powder to boiled milk in separate container and mix it thoroughly and add it to the main mixture. Simmer for 2 mins and take it off the flame and stir during coolign as well. Garnish with what ever u like.

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